A box of happiness —
crafted with artisan care.

Gift · Assortment

Tasting Set — Pastry Assortment (6 items)

A selection of our most popular pastries in small portions — Dacquoise, Gâteau Chocolat, Tart and more. The perfect introduction to Les Champs d'Or.

Pâtisserie · Gift

French Pastry Gift Box 🇫🇷

A collection of traditional French pastries — Galette, Dacquoise, Gâteau Chocolat — full of buttery richness and artisan craftsmanship. A wonderful gift.

Pâtisserie

Classic Gâteau Chocolat — Rich & Aromatic

Baked with generous amounts of premium cacao, moist and deeply chocolatey. The intense flavor of chocolate perfectly balanced with a dusting of powdered sugar.

Pâtisserie

Walnut & Hazelnut Nougat Tart

Toasted walnuts and hazelnuts wrapped in fragrant nougat, nestled in a crisp pastry shell. A luxurious interplay of crunchy crust and rich filling.

Pâtisserie

Melt-in-the-Mouth Dacquoise — Almond & Butter (8 pcs)

Light almond meringue shells, crisply baked and filled with rich buttercream. This classic pastry from southern France is dusted with powdered sugar for a delicate sweetness.

Premium · Pâtisserie

Gâteau Chocolat — Whole Cake

A rich, moist whole cake made with select bittersweet chocolate and domestic butter. Perfect as a special occasion gift.

Dessert

Blancmange

Coconut & Custard 🏝️ — A silky tropical dream

A silky blancmange with the sweet scent of coconut milk and a lingering custard finish. A tropical-inspired treat that melts on the tongue.

Premium · Terrine

Foie Gras & Fig Terrine

Each bite brings a moment of pure indulgence.

Layers of foie gras and fig in a refined terrine. Each bite brings a moment of pure indulgence as the rich foie gras meets the sweetness of fig. Best enjoyed with brioche or wine.

Bœuf Haché

Japanese Beef Fillet Hashed Beef

Domestic beef fillet and mushrooms slow-cooked in red wine and demi-glace sauce. A deeply flavored dish, delicious over rice or pasta.

Charcuterie · Japanese Style

Japanese-Style Duck Loin

Umami that deepens with every bite.

Select duck carefully prepared with a specially crafted Japanese-style sauce. Delicately fire-seared, with umami that deepens with every bite. A refined and rewarding dish.

Charcuterie

European Duck Breast — Black Pepper

Bold in flavor, ideal for wine.

Select European duck breast coated in coarsely ground black pepper and slowly cured. Bold in flavor and juicy in texture, it makes an ideal companion for wine.